Signature Sandwiches

Casually gourmet: no utensils needed.

The Reuben: piled high w/ 12-day pastrami and homemade kraut

12-day house-made pastrami, Jarlsberg, picked white cabbage, Leven sauce, on toasted house-made Rye.

The Rachel (#Eighteen): the Reuben’s long-lost twin, now with more smoky nuance

Smoked turkey, Jarlsberg, house slaw, Leven Sauce, on toasted house-made rye.

Pastrami on Rye

12-day housemade pastrami and Leven mustard on fresh-baked grilled rye.

Chicken Shawarma

Zhoug-Marinated chicken, grilled peppers & onions, Feta, pickled onions, Tahini, Za’atar, on house-made flatbread.

Smashed Chickpea

Marinated chickpeas, smashed avocado, pickled onions, mixed cabbage, radish, tahini, on house-made flatbread. (vv)


Hot capicola, genoa salami, mortadella, Provolone, arugula, picked onions and banana peppers, mayo, house herb vinaigrette, on house-made baguette.

Turkey Club

Smoked turkey, bacon, lettuce, tomato & herb mayo on toasted house-made sourdough.

Roasted Tomato Pesto & Mozzarella

Fresh imported mozzarella, roasted tomato pesto, and arugula on fresh baked in-house focaccia. This sandwich is simply delicious in its vegetarian form, but you’re welcome to add prosciutto, salami, or pastrami if you’re looking for a twist.

Ham Jam

Smoked ham, sharp cheddar, mixed greens, caramelized onion jam, Leven made mustard & herb mayo on house-made baguette.